- Combination of medium and dark roast Nicaraguan coffee that is smooth and well-rounded with nutty flavors and a finish that is smooth and reminiscent of milk chocolate.
- 100% Specialty Grade Arabica Beans from our own farms in the mountainous regions of Matagalpa, Nicaragua
- We take pride in overseeing each step of the process, from planting and hand picking to roasting and packaging.
- Rainforest Alliance Certified, sustainably traded and harvested
- Every bag purchased helps us give back!!! See how at farafoundation.org